THE RIVER EDGE RESORT & STEAKHOUSE
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Appetizers
Available for Lunch & Dinner

Mozzarella Sticks  |  $7.99
Six fried Mozzarella sticks served with marinara sauce.

Garlic Butter Mushrooms  |  $5.50
Fresh button mushrooms sautéed in butter & garlic. Great as a starter or on top of a steak.
Baby Clams  |  $8.99
Half pound of baby clams cooked in white wine, butter and garlic.

Onion Rings  |  $7.99
Large order of beer battered onion rings served with ranch.
Potato Skins  |  $7.99
Large potato halves filled with bacon and melted cheese topped with fresh green onion.

Calamari  |  $8.99
Calamari strips deep fried and served with our spicy sweet and sour sauce.
Shrimp Cocktail  |  $10.99
5 Jumbo shrimp chilled and served classic cocktail style.

Blue Cheese Nachos  |  $11.99
Deep fried potato chips topped with blue cheese dressing and blue cheese crumbles. Add shrimp or crab $15.99
Wings & Chips  |  $13.99
Home fried potato chips topped with a full pound of chicken wings covered in either buffalo, teriyaki or bbq sauces.

Appetizer Platter  |  $13.99
Great to share with friends. This specialty includes steak fingers, onion rings, fried green beans, mac & cheese bites, and jalapeno poppers.
Buffalo Shrimp  |  $7.50
Shrimp lovers forget about buffalo wings and try our spicy buffalo shrimp sautéed in buffalo sauce, garlic, and celery!

The river edge resort & steakhouse

168 S. frontage road east
​alberton, mt 59820



​RESTAURANT/MOTEL/CAMPGROUND: 1-406-552-0573

RESTAURANT Hours

Monday: 9AM-9PM
Tuesday: 9AM-9PM
Wednesday: 9AM-9PM
Thursday: 9AM--9PM
Friday: 9AM-9PM
Saturday: 9AM-9PM
Sunday: 9AM-9PM



 
  • Home
  • EAT
    • Steakhouse
    • Menus
  • STAY
    • Motel
    • Campground
  • PLAY
    • EVENTS
    • Area Attactions
    • PHOTOS
  • WORK
  • Riverside Pavilion